Inspired by the care and quality found in your local family-run delicatessen, DELI DINNERS' raw food for dogs promises BIG taste with simple, farm-fresh, locally sourced ingredients - all without breaking the bank. Spoil your pup with this delicious adventure made with a blend of human-grade proteins, organs, bones, fresh vegetables, and the superfood goodness of green beef tripe - because affordable doesn't have to taste cheap!
Sous-vide friendly 適合低溫烹調
Sous-vide friendly refers to products that can be safely cooked using the sous-vide method. In our product range, we have several options that are sous-vide friendly:Beef & Tripe Recipe, Herring Recipe, Bison Recipe, Kangaroo Recipe, Lamb Recipe, Venison Recipe.
These products are designed to be cooked safely and conveniently using the sous-vide method, which involves cooking food in sealed packages at a controlled temperature. This cooking method can help retain nutrients and flavors in the food.
「適合低溫烹調」是指可以安全使用低溫烹調法烹調的產品。在我們的產品系列中，有幾款適合低溫烹調的選擇：牛肉與牛肚配方、鯡魚配方、野牛配方、袋鼠配方、羊肉配方、鹿肉配方。
這些產品專為使用低溫烹調法設計，能夠安全且方便地進行烹調。低溫烹調是一種將食物密封於包裝中，在受控溫度下進行烹調的方法，能夠幫助保留食物中的營養和風味。
Ingredients
75% MEAT AND ORGAN / 25% VEGGIES
Grass-fed beef heart, beef tripe, beef liver, beef spleen, beef kidney, pumpkin, cabbage, cucumber, celery, carrots, beef bone powder, ginger, kelp, and bacteriophages.
Nutritional Analysis
COMPLETE WITH ROTATION
This mixed-protein raw food diet is formulated to meet the AAFCO Dog Food Nutrient Profile for adult dogs when fed in a recipe rotation of red meat, poultry, and fish.
Macronutrients As Fed
Calories kcal/kg 1502
Protein % 12.1
Fat % 10.7
Fiber % 1.5
Moisture % 73.8
Feeding Guidelines
HOW MUCH TO FEED YOUR DOG
The table below offers a starting point, which can be adjusted as necessary to ensure your dog maintains optimal weight and peak conditioning. For even better results, try our
Portion Calculator.
DAILY FEEDING GUIDE
Life Stage Amount*
Puppy 6-10%
Small Breed 3-5%
Athlete 4-6%
Adult 2-4%
Senior 2-3%
*As a percentage of body weight
HOW TO COOK SOUS-VIDE
Thaw the frozen raw meal in its original packaging in the fridge for at least 12 hours.
Warm up a pot of water or a slow cooker until it's gently bubbling at around 135°F.
Ensure there's enough water to cover the raw food package fully.
Place the unopened, thawed raw food package in the pot or slow cooker and cook on low for 30 to 45 minutes.
Once done, remove the tray from the water and transfer it to a container. Open the tray using the easy-peel tab and mix the meat (and all the delicious juices).
Safety & Handling Instructions:
- Keep product frozen until ready to use.
- Defrost the package in a leak-proof container (this reduces the risk of cross-contamination!) and leave it in the refrigerator for 24 hours or until soft.
- We recommend serving in a stainless steel bowl, as it is easier to clean and does not have surface pores that may collect bacteria.
- After 20 minutes, partially eaten food should be returned to the refrigerator.
- Wash hands, utensils, and all contact surfaces with soap and hot water.
- Poultry should not be kept longer than 2 days.
- Red meats & fish should not be kept longer than 3 days.
5 Easy Steps to Gently Cook RDBK Raw Pet Food 簡單5步驟溫和烹煮RDBK
- Thaw: Refrigerate for at least 12 hours.
解凍：放入冰箱解凍至少12小時。
- Heat Water: Warm a pot of water or slow cooker to 135°F (gently bubbling, not boiling).
加熱水：將一鍋水或慢煮鍋加熱至135°F（輕微冒泡但不沸騰）。
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Cook: Submerge the thawed food package in the sealed tray for 30-45 minutes.
(Our packaging is designed to be immersed in water, allowing you to cook gently while retaining nutrients and moisture. )
烹煮：將解凍後的食物包裝連同密封托盤浸入水中，煮30-45分鐘。
(我們的包裝設計適合浸入水中，讓您可以輕鬆進行溫和烹調，同時保留食物的營養和水分。)
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Plate: Remove the tray, open using the easy-peel tab, and mix the meat with the juices.
裝盤：取出托盤，用方便撕開的拉環開啟，將肉與肉汁混合均勻。
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Supplement: Add a high-quality vitamin/mineral supplement.
補充營養：添加高品質的維生素/礦物質補充劑。
Additional Cooking Tips 額外烹煮貼士
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Forgot to Thaw? Add 15-20 minutes to the cooking time to thaw in the pot, though thawing in advance is best.
忘記解凍？ 如果忘記提前解凍，可在烹煮時間基礎上增加15-20分鐘，讓食物在鍋中解凍，但提前解凍效果最佳。
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Cooking Time: Adjust based on package thickness; thicker packages (2 lb) require 60-90 minutes.
烹煮時間：根據包裝厚度調整時間；較厚的包裝（2磅）需要60-90分鐘。
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Temperature: Higher temperatures reduce cooking time but increase nutrient loss. For rapid cooking, use boiling water (100°C/212°F) for 5-8 minutes.
溫度：較高的溫度能縮短烹煮時間，但會導致更多營養流失。快速烹煮可用沸水（100°C/212°F）煮5-8分鐘。
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Do Not Overcook: Overcooking leads to nutrient loss and can damage the packaging.
避免過度烹煮：過度烹煮會造成營養流失，且可能損壞包裝。
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Fish Recipes: While our fish recipes are gently cooking-friendly, they contain soft fish bones. Cook these meals cautiously using a slow, low-heat method. Do not boil.
魚類食譜：我們的魚類食譜適合溫和烹煮，但內含柔軟的魚骨。烹煮時應小心，使用慢速、低溫方式，切勿用沸水煮。
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Supplements: While raw is best, cooking does remove some nutrients. We recommend adding SoulFood Multivitamin and GreenMin to maintain optimal nutrition.
補充營養：雖然生食效果最佳，但烹煮會流失部分營養。我們建議添加SoulFood綜合維生素和GreenMin，以維持最佳營養。
Following these steps ensures your pet receives the best possible nutrition with our RDBK meals. Enjoy the peace of mind that comes with knowing exactly what goes into your pet's food!
